Milanesa de pollo con guarnición a la Mario, s

Hey everyone, it's Brad, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Milanesa de pollo con guarnición a la Mario, s. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Milanesa de pollo con guarnición a la Mario, s is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Milanesa de pollo con guarnición a la Mario, s is something that I have loved my whole life. They are fine and they look fantastic.
Many things affect the quality of taste from Milanesa de pollo con guarnición a la Mario, s, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Milanesa de pollo con guarnición a la Mario, s delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must prepare a few ingredients. You can cook Milanesa de pollo con guarnición a la Mario, s using 11 ingredients and 8 steps. Here is how you can achieve that.
Ingredients and spices that need to be Get to make Milanesa de pollo con guarnición a la Mario, s:
- 1/2 pechuga de pollo en 4 bistec
- 1 pepino
- 1 jitomate rojo
- 1 lechuga
- 1/4 de frijoles refrito
- 1/2 cebolla
- 1/4 arroz
- 1/4 queso rallado
- 4 totopos
- 1/4 de leche
- Sal con ajo y pimienta
Steps to make to make Milanesa de pollo con guarnición a la Mario, s
- El bistec lo metemos en la leche y en la misma leche le ponemos los ingredientes sal y la sal con ajo y pimienta bañamos por un minuto
- Ya bien bañada pasala al pan molido y empaniza por ambos lados
- Ahora ponla en un sartén y dejamos cocer por ambos lados hasta que quede güerita cómo tu jajaja

- Ya bien cosidita deja escurrir en papel para escurrir
- Mientras se escurre cortamos el jitomate en redondo el pepino en redondo la cebolla en julianas la lechuga ya la debemos tener bien lavada y desinfectada

- Y servimos el plato poniéndole la pechuga a un lado al fondo la lechuga encima el pepino encima el jitomate encima de todo la cebolla y a un lado el arroz y los frijoles ponle el queso encima de los frijoles y también clavale los totopos

- Y listo a comer mmmm


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So that is going to wrap this up with this special food How to Make Favorite Milanesa de pollo con guarnición a la Mario, s. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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